Category: Beverages
Yields:
1 Serving
Difficulty: Easy
Prep Time: 5 Mins
Cook Time:
5 Mins
Total Time:
10 Mins
Ingredients
Adjust Servings
Instructions
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Put the ice into a blender.
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Chop 1/4 to 1/2 of your block of Fudge For All's Mocha Frappe Fudge.
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Add the fudge pieces in with your ice.
- Pour in 1/2 cup of milk with the fudge pieces and ice.
- Once you've poured in the milk, pour in the 8 oz. coffee.
- Once everything is in the blender, turn it on.
- Blend until all the ingredients that you see are all dissolved evenly, and it has a nice smooth and fluffy texture.
- The ice crystals should be broken down to very small crystals, and all the fudge pieces mixed in before you completely stop blending.
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Once you've completed blending, decorate up a cup with some chocolate syrup, and add a few additional rolls of mocha frappe fudge and Hershey syrup on top for decoration.
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Enjoy!